Pescado | Fish, Camaron | Shrimp,
Lengua | Tongue, Cabeza | Head,
Asada | Beef Steak, Adobada | Spicy Pork, Pollo | Chicken, Desebrada | Shredded Beef,
Chorizo | Mexican Sausage, Tripa | Tripe, Carnitas | Pork
Basics
drinks
hOUSE SPECIALTIES
OTHER
soups
• Meat Choices •
Add arroz y frijoles (rice and beans) to any dish for $2.99.
No need to request supersize, all of our burritos are already huge! Your choice of protein(s), rice, beans, sour cream and grated cheddar cheese. We add iceberg lettuce, tomatoes, cilantro, and onion to make a super satisfying lunch or dinner.
Fresh telera bread delivered from another locally-owned family business, toasted to perfection with mozzarella cheese, your choice of meat, avocado, shredded lettuce, onion, and tomatoes.
We deep fry our own tostadas (thin, flat tortilla) for maximum freshness! It is then layered with beans, your choice of meat, tomatoes, sour cream and cotija cheese.
Our quesadilla is a meal in itself! A huge, homemade masa tortilla is loaded with melted cheese, your choice of meat(s), cabbage, cilantro and onion.
Hence the name - A "sandal" (oval) shaped masa cake, deep fried to perfection and layered with beans, your choice of meat, onion, tomatoes, sour cream, and cotija cheese.
Your choice of meat with all the above mentioned ingredients plus a generous amount of fries!
Taco de Camaron (Taco Gobernador) - One of our most popular dishes! Tortilla and cheese are toasted to perfection on the griddle and stuffed with shrimp sautéed with our secret seasoning, green bell peppers, and onion. A must try for the seafood lover!
Two handmade thick tortillas come together with a heavy layer of melted cheese, your choice of meat, cabbage, cilantro, and onions. Absolutely delicious!
Your choice of meat on homemade corn tortilla, fresh cut cilantro, onion, lime, and salsa.
Fish Taco - Deep fried filet of Tilapia placed on a fresh corn tortilla and topped with a homemade slaw of cabbage, red onion, tomatoes, cilantro, and lime.
Deep fried masa, topped with a layer of beans, choice of meat(s), tomato, lettuce, sour cream and cotija cheese. Hand made fresh to order.
This option is available with all our burritos! They are coated with red sauce and topped with melted cheese.
AVAILABLE ONLY ON WEEKENDS
Served with salsa, cilantro, onion and limes on freshly made house corn tortillas.
A homemade shrimp ceviche is piled high on a tostada that has been smothered with a thin layer of mayonnaise and finished off with a generous portion of thinly sliced avocado.
Made exactly as they are made in our hometown of Aguililla, Michoacan! Three corn tortillas are smothered in our red sauce, fried, then stuffed with cojita cheese, a house made vinaigrette and topped with more cojita cheese, cabbage, fresh slices of tomato and a jalepeño. Serviced with a side of our carne asada, rice, and beans.
Our quesabirrias are made up of tender beef birria meat and melted cheese, wrapped in a crispy pan-seared tortilla. Served with birria consome for dipping or sipping!
A light and delicious meal! A raw coconut is scraped, leaving tender pieces of it's meat that's mixed with octopus and shrimp, and topped with our special blend of chile tepin. This can be served with our shrimp cocktail vegetable blend in
a glass copa, simply ask!
A cross between a Mulita and a Taco - The Mulaco! Made with a thick corn tortilla, melted cheese, and your choice of meat, cilantro,
and onion.
We've set the standard high on this cocktail! If you've tried it, you know it's the best you've had. If you haven't, you're missing out! Our secret recipe of spices mixed with fresh cucumber, tomato, avocado, cilantro, and onion combined with shrimp and octopus. Served with Tostadas.
Fries are elevated to a Garcia's norm with cheese, sour cream, your choice of meat, tomatoes, onions and cilantro.
3 homemade sopitos are dipped in red sauce and deep fried. Topped with shredded beef and cabbage. Served with rice and beans.
Two thick, homemade tortillas melted together with loads of cheese, your choice of meat, cabbage, cilantro and onion.
AVAILABLE ONLY ON WEEKENDS
Also known as "pansita", our customers know Garcia's Meat Market is where it's at for the best Menudo in town! A delicious bowl in the morning with or without 'pata' to get you through the hangover during fun summertime, or long, cold days in winter.
Our posole is served red with a generous portion of pork meat. A side of cabbage, oregano, onion and lime so you can adjust to your pallet!
Slow cooked beef with a special blend of spices. Sounds simple, but it's become a signature dish! Served with fresh garnish, lime and homemade
corn tortillas.
AVAILABLE ONLY ON WEEKENDS